*** (09/07/2017 15:45)
Don't be fooled by the many recommendations from travel guides that this place has. Service was bad. The waiters spent more time giggling with each other than paying attention to their customers. The set menu is more focused on quantity rather than quality. Food was average. It took us 45 minutes to get another beer, and only after reminding he waiter. It is also remarkable that a restaurant that has a set menu for 36,5 euros per person don't take cards.

*** (26/10/2017 02:52)
Very nice, antique, decorated interior. But I can’t recomend ithis restaurant. Starter and first course was nice, but main course, meat, was terrible, burnet. We tryed a veal, lamb and pork and nobody (we were group of 9 people) liked any of that. Desset was realy bad. Cheese was nice.
The service was half-half, one was ok (second half of a dinner) and the other one was not.

*** (29/06/2017 20:07)
Service and food were all just average, nothing special. Inside, the restaurant was well decorated. Really funny to go get your own water at a tiny inside fountain.

*** (20/05/2017 03:36)

Dessert was a chocolate mousse-like dish with ice cream. The mousse was grainy and largely flavourless. When we inquired to the style of the dessert, the waiter assured us we simply ate it incorrectly.

Good food, but greatly overpriced, in our opinion. Perhaps we are out of touch with pricing standards on Corsica.

Overall service was quite poor as well. Wait staff did not care to ensure we had an enjoyable experience, rather were inconvenienced by our presence. I would not recommend people come here - plenty of fine options around the old city center to choose from.

*** (08/07/2016 12:48)
Fantastic food and they were very accommodating of seating a big group. Food was served family style in share dishes and the setting was nice.

The soup to start was fine. Mostly broth with a bit of noodles and beans, bread loaf served with it was pretty good. Main course was a choice between a veal ribeye and a stewed veal and potatoes. The ribeye was dry, tough, and quite overcooked. Two in our party got it and it was the same in both instances.

*** (03/11/2015 04:20)
This was by far the worst gastronomical experience I had in years. The first night when I came by to ask for a table, they said "we are fully booked" in a very unfriendly way. I made the mistake to " go back" the next evening. First of all, they make you feel unwelcomed, especially the male waiter is all the time looking away when talking to you. There is a one fits all 36€ menu. You have 2 starters and 1 main dish. Always 2 options. Then cheese and desert. The moment I sat down they asked me if I want an apero. I said no but water, and the guy then ordered me to go and get water myself from a fountain. This should probably be a fun thing, and it could be, but the way they present it is just wrong. Then they asked me if I want wine. I said yes , and they gave me the options a bottle or half a bottle. I did what probably every average tourist does and ordered the small bottle, until I realized that it was possible to order wine by 3,2,1 dl even I never got this option presented in the first place. I also didn't see a wine list when I asked for wine. I had to ask again for the wine. And then I had to ask for a Glass. I ordered wine from Corse, and all I've got was 50cl of sour lemon tasting sparkling red wine, the most disgusting wine I had for years. Waiter three didn't feel well rubbing her belly for minutes then chewing fingernails and all this while I was waiting for a meal. Somehow I survived act 1 and they brought me the soup. Probably the most uninspired meal I had in years. Round 2: The aubergine with meat was okay, stuff you get at a buffet at IKEA. Main dish: I had meat with potatoe-chesse and it was a lot and not good. The food is so uninspiring that I wanted to leave at this stage. It's cantina food served in a cave like setting. Then the waitress asked me if I liked it and I said no. She at that stage offered me sth else and I declined, knowing that there will be cheese. Cheese is hard cheese, really hard. Next: Desert. Also not good.

*** (27/10/2014 05:10)
We had a great misunderstanding about price when the three of us sat down to dinner. The misunderstanding details are not important for this discussion, but the end result was what we thought was a greatly overpriced meal for what we got. Five courses by themselves do not automatically add up to a seven course specialty dinner. And at the price, we felt that it was a great waste of financial resoureces.

*** (20/05/2017 03:41)
I feel like we hit this place on a bad night. Normal reviews are outstanding, our meal was atrocious.

*** (06/05/2014 13:35)
Excellent

For instance, my meal consisted of; 1) a minestrone-like soup (very good, but not special; 2) a small zucchini stuffed with a spicy sausage (better than one would have thought); 3) wild boar (VERY gamy) or lamb not in the form of edible chops, but tasty nonetheless; 4) cheese tray; 5) dessert of ice cream with a warm chocolate dressing. The bottle of very average Corsican wine was an additional E=17.50, and since the prix fixe was E=36, the total tab for the three of us was E=125.50, not worth nearly half the price.

Food was bad. Steak was overcooked. The dessert was really gross- tasted like chocolate flavored tums. Staff seemed really grumpy. The one redeeming factor was the cool water fountain, which you got to fill your tables water pitcher with.

*** (09/07/2017 15:45)
This place is a joke. The waiters, although adult, behave like teenage ice hockey players, laughing at their own jokes while paying little attention to their guests, forgetting orders and taking ridiculous amount of time to serve you food. Thoroughly unprofessional. The food itself ranges from poor to average. The bread is quite excellent, though.

*** (01/08/2016 04:58)
Too much food, even though the food was good. Ask for 1/3 size for every dish. More than enough.

I can't believe the ratings here. And I know food. There are many good restaurants outside. Save yourself time and hassle and don't go there. I give 2 stars because I got asked once if I liked it. Tourist trap. A pity.

One thing needs to be said about the service. After the meal, we could not find a taxi, nor could the restaurant's waiter after three tries. He therefore returned us to the hotel in his private vehicle, and would not accept an offering for his effort, saying that "it is not the first time."