Restaurant Tetedoie, Auvergne-Rhône-Alpes

Restaurant Tetedoie est une Bar, Aliments, Restaurant est situé à Lyon-5E-Arrondissement, Auvergne-Rhône-Alpes. L'adresse de la Restaurant Tetedoie est 4 Rue Professeur Pierre Marion, 69005 Lyon-5E-Arrondissement, France. Si vous avez besoin de service, vous pouvez les contacter via le site Web ou par téléphone au numéro suivant +33 4 78 29 40 10.

La latitude de Restaurant Tetedoie est 45.7589172, et la longitude est 4.8233019. Restaurant Tetedoie est situé à Lyon-5E-Arrondissement, avec les coordonnées gps 45° 45' 32.1019" N and 4° 49' 23.8868" E.

Le fuseau horaire de l'endroit est Europe/Paris, le site web est http://www.tetedoie.com/. Si vous avez des questions, s'il vous plaît laissez un commentaire.

Bar , Aliments , Restaurant

Horaires
Lundi: 12:00 – 1:30 PM, 7:30 – 9:30 PM
Mardi: 12:00 – 1:30 PM, 7:30 – 9:30 PM
Mercredi: 12:00 – 1:30 PM, 7:30 – 9:30 PM
Jeudi: 12:00 – 1:30 PM, 7:30 – 9:30 PM
Vendredi: 12:00 – 1:30 PM, 7:30 – 9:30 PM
Samedi: 12:0
Latitude45.7589172Longitude4.8233019
Code postal69005DMS Lat45° 45' 32.1019" N
DMS Lng4° 49' 23.8868" EGeoHASHu05kmf0jp06t6
UTM Zone31TUTM(E)641793.7895840373
UTM(N)5068878.689945648Fuseau horaireEurope/Paris
PaysFranceRégionAuvergne-Rhône-Alpes
Avis recommandés
*** (29/10/2017 17:08)
Great view of the City. Great food presentation and service/staff. If you don't like French food, this isn't the place for you.

*** (06/07/2017 15:49)
I paid $140 to bite into a piece of glass that was found in one of my dishes. The glass was at least the size of a quarter and hidden within the quinoa served to myself and my husband.

*** (10/11/2017 06:27)
Loved everything: ambience, excellent service, food, wine selection. Menu in English was available. The view is amazing. Would definitely go there again if I'm back in Lyon,

*** (14/08/2016 09:01)
The terrasse brasserie has an incredible view.

*** (06/01/2017 20:11)
We ate at this lovely restaurant on January 4 2017. The view is amazing. You will not be disappointed. However, the food was not the best. He had the signature Lobster dish, and did not even finish it. Quite frankly neither did many of the other patrons that we observed. I had the poultry, which was a substitute for the duck because it sold out. Mine was at least edible. The deserts were delicious. The staff was friendly and helpful. In summary, go for the view and just order the desert.

*** (09/08/2016 14:29)
Fitting for a one star, but fantastic view of the city

This is a one star michelin restaurant. That means you will pay, but it is worth it. This was very modern, excellent food. The service was impeccable. The views, are really incredible: ask for a table by the window.

*** (01/10/2016 10:34)
Excellent food experience, this is a must visit resturant. Superior service and extremely friendly staff.

I still ended up paying around $140 to chew on a huge piece of glass that could have potentially cut open my mouth, or worse, travel down my esophagus and hospitalized me. It saddens me to give this review but this is what happened, and yet we hear such good things about this restaurant from family and friends in Lyon (my husband is local to Lyon.) At this level of reputation, I expected nothing less than perfection but it was far from that.

*** (14/09/2017 01:28)
Five stars for the view, the food is very expensive but worth it.

*** (09/08/2017 08:34)
Fantastic views and upscale dining.

*** (01/12/2016 21:35)
Good food experience, great service and astonishing view!
Perfect for an (expensive) romantic dinner

I told the servers immediately, which they promptly replaced, but by this time, I was no longer feeling the restaurant. I expected better quality from a well-known restaurant in France, especially at such a price and location. The chef himself never came to our table and apologized, instead, they schmoozed my husband and I with extra dishes . You can already tell that the servers were afraid to approach our table because of what happened. They apologized several times (Never the chef, but the servers) and later gifted us with jam and a signed cookbook from the Chef. They gave us a "discount" at the end of our meal but I don't agree with that. We ended up just paying because I wanted nothing to do with this restaurant.
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