*** (14/10/2017 02:21)
Nice place , informal athmosphere and friendly staff, but not convinced by the food quality. My swordfish was overcooked and though, as well as my tuna as entrance.
Friends who opted for beef meals were slightly happier, but still far from being considered a good meal.

*** (14/11/2017 10:58)
A bistrot as I like with refined modern cuisine at an affordable price. Wine list on the same level with some great names. No reservations though, so come early for once

*** (09/02/2018 17:40)
Le Richer's owners turned an old corner cafe into a modern neighborhood bistro with exposed stone walls, industrial pieces and a big oak bar giving it an arty "canteen" feel.
Opened 7 days a week and from 8am to midnight, the restaurant is a cool local hangout from breakfast to dinner. The kind of place you want to live next to.
No reservations so the only way to book is to pop in!

*** (11/02/2018 09:09)
The ever-changing menu at Le Richer somehow effortlessly combines classic French bistro cuisine with modern neo-bistro freshness and even a touch of foreign influence, for good measure: dishes may include spelt arancini with bok choi and piquillo pepper coulis, duck with gingered root vegetables, or even a corn dog with French gribiche sauce and violet mustard.

*** (05/12/2017 20:32)
After missing the last train to Milan...I was fortunate enough to get an evening in Paris. Le Richer was recommended and walking distance from my hotel. Since I am traveling alone...I thought it would be fun to sit at the kitchen bar and watch the prep and coming...I was correct... The entire crew was fun, entertaining, spoke English very well (quite helpful since my French is terrible). It was a joy to watch the beautiful plates they readied. I expected some yelling and some craziness... What I witnessed was a well run, happy workplace. I would highly recommend.