Information of

Au Petit Sud-Ouest (Permanently Closed)

Bar, Food, Restaurant in Île-de-France

46 Avenue de la Bourdonnais, 75007 Paris, France

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Time zone: Europe/Paris

Latitude: 48° 51' 24.8472" N
Longitude: 2° 18' 3.492" E

4.60

+33 1 45 55 59 59

http://www.au-petit-sud-ouest.fr/

Au Petit Sud-Ouest (Permanently Closed), Île-de-France

Au Petit Sud-Ouest (Permanently Closed) is a Bar, Food, Restaurant is located in Paris, Île-de-France. The address of Au Petit Sud-Ouest (Permanently Closed) is 46 Avenue de la Bourdonnais, 75007 Paris, France. If you need service, you can contact them via the website or phone, the phone number is +33 1 45 55 59 59.

The latitude of Au Petit Sud-Ouest (Permanently Closed) is 48.856902, and the longitude is 2.30097. Au Petit Sud-Ouest (Permanently Closed) is located in Paris, with the gps coordinates of 48° 51' 24.8472" N and 2° 18' 3.492" E.

The time zone of the place is Europe/Paris, the website is http://www.au-petit-sud-ouest.fr/. If you have any questions, please leave a comment.

Bar , Food , Restaurant

Latitude48.856902Longitude2.30097
Postal code75007DMS Lat48° 51' 24.8472" N
DMS Lng2° 18' 3.492" EGeoHASHu09tuq5s06xsd
UTM Zone31UUTM(E)448725.0387865585
UTM(N)5411784.0098166885Time zoneEurope/Paris
CountryFranceProvinceÎle-de-France
Recommended Reviews
*** (06/03/2017 09:51)
First time trying fois gras. They recommended the "three different ways of eating fois gras" on the menu. Way too rich for me. Couldn't finish it all. I would suggest one fois gras dish then something else for the main meal. Champagne rosé was delicious though.

*** (08/03/2017 06:51)
Outstanding! Best duck ever, nice touch with toaster on every table. Sliced duck liver then whole breast with wild mushrooms, a bit on the rare side which was just fine with us. Talked with staff and they commented on 'you have to know where your duck has been'... we can not wait to go back!


*** (10/03/2017 01:07)
Fantastic restaurant and totally celiac friendly. Of course the Duck Foie Gras was amazing. Staff was totally committed to making my meal enjoyable even though I don't speak French. They even have gluten free bread (I don't eat grain at all but my daughter tried it and said it was really good and comparable to the "regular" bread). Top notch food and service and all without a reservation on a Saturday night.

*** (27/04/2017 08:43)
Duck duck and duck. Most simple and proper duck confit, perfectly cooked . The highlight was the mushrooms a few extra euros however completely worth it. Best of all it was quite the value.

*** (12/03/2017 04:34)
Good service but I don't see the signature dishes are as good as the others ordinary French restaurant.

*** (20/03/2017 19:58)
Lovely food in a very beautiful place. "Fois gras" was delicious. Worth a visit!
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