Le Saint Yves, Provence-Alpes-Côte d'Azur
Le Saint Yves is a Restaurant, Food is located in Ste Agnès, Provence-Alpes-Côte d'Azur. The address of Le Saint Yves is 76 Rue des Sarrasins, 06500 Ste Agnès, France. If you need service, you can contact them via the website or phone, the phone number is +33 4 93 35 91 45.
The latitude of Le Saint Yves is 43.800004, and the longitude is 7.461799. Le Saint Yves is located in Ste Agnès, with the gps coordinates of 43° 48' 0.0144" N and 7° 27' 42.4764" E.
The time zone of the place is Europe/Rome, the website is http://www.le-saint-yves.fr/. If you have any questions, please leave a comment.
Restaurant
,
Food
Monday: 9:00 AM – 8:00 PM
Tuesday: 9:00 AM – 8:00 PM
Wednesday: 9:00 AM – 8:00 PM
Thursday: 9:00 AM – 8:00 PM
Friday: 9:00 AM – 8:00 PM
Saturday: 9:00 AM – 8:00 PM
Sunday: 9:00 AM – 8:00 PM
Latitude | 43.800004 | Longitude | 7.461799 |
Postal code | 06500 | DMS Lat | 43° 48' 0.0144" N |
DMS Lng | 7° 27' 42.4764" E | GeoHASH | spv31v9988895 |
UTM Zone | 32T | UTM(E) | 376261.9533340378 |
UTM(N) | 4850809.892204337 | Time zone | Europe/Rome |
Country | France | Province | Provence-Alpes-Côte d'Azur |
*** (24/04/2017 19:13)
Restaurant panoramique dans le plus haut village d'Europe !
Viande grillé très tendre, service impeccable. ☺️
Que du bonheur !
Je recommande.
*** (05/01/2017 00:28)
Absolutely fantastic view, superb food, huge portions, good service, excellent value for money. Truly deserves five starts.
*** (19/10/2017 03:43)
Tolles hausgemachtes Essen in reichlicher Menge, serviert von sehr freundlichem Personal und in Toplage mit bester Aussicht. Was will man mehr? Wir empfehlen es allen Wanderern und Ausflüglern!
*** (26/04/2017 01:35)
Très sympathique petit restaurant. Très bon et prix des menus vraiment très raisonnable. Accueil impeccable. Je vous recommande vivement
*** (09/08/2017 15:32)
Astonishing view, excellent food (we ate trout and ravioli). It was an unforgettable moment for us.
*** (23/03/2017 05:14)
Very good food.
*** (17/12/2014 04:33)
Food is very good, the trout an the sanglier are my favorite, the chief waiter is very good, part of the ambiance.