Relais de la Salamandre, Centre-Val de Loire
Relais de la Salamandre é um Comida, Restaurante está localizado no Azay-le-Rideau, Centre-Val de Loire. O endereço Relais de la Salamandre é 19 Place de la République, 37190 Azay-le-Rideau, France. Se você precisar de serviço, você pode contatá-los através do site ou telefone, o número de telefone é +33 2 47 45 39 84.
A latitude do Relais de la Salamandre é 47.2612455, e a longitude é 0.4675126. Relais de la Salamandre está localizado no Azay-le-Rideau, com as coordenadas gps do 47° 15' 40.4838" N and 0° 28' 3.0454" E.
O fuso horário do lugar é Europe/Paris. Se você tiver alguma dúvida, por favor deixe um comentário.
Comida
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Restaurante
| Latitude | 47.2612455 | Longitude | 0.4675126 |
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| Código postal | 37190 | DMS Lat | 47° 15' 40.4838" N |
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| DMS Lng | 0° 28' 3.0454" E | GeoHASH | u02kfesktydwv |
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| UTM Zone | 31T | UTM(E) | 308411.51450217096 |
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| UTM(N) | 5237306.798789034 | Fuso horário | Europe/Paris |
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| País | France | Província | Centre-Val de Loire |
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*** (14/08/2015 20:05)
Croque Monsieur not properly cooked. Too expensive - requested a takeaway but were charged full eat-in prices as we took a coffee there while waiting!
*** (10/10/2017 04:47)
I have never been in the worse restaurant in my life. Boeuf a la maitre d'hotel was inedible. Waiters were more concerned playing with their tablet rather than pay attention to the customers. Horrible food and service.
*** (29/07/2016 01:13)
Fresh and tasty Moules. Good local wine. Good Service!
*** (17/05/2015 23:17)
Mediocre kitchen. Tasty grilled sardines, but pizza with limp, soggy soil. Friendly welcome.
*** (16/04/2016 03:14)
This has to be the worst restaurant I have ever been to. I ordered the 'jarret' which should be tender and the meat should fall off the bone. It was so bad I couldn't get the meat off and the bit I did wasn't very nice. When the young waiter asked me if it was OK and I said well no not really, he just took my plate away. Take my advice go somewhere else. Anywhere else...
*** (18/09/2016 02:46)
Worst pizza ever. Cooked with tomato sauce out of a jar, anchovies from a can, crust from the freezer. I guess the cook is allergic to fresh ingredients. Tourist trap. Please avoid.