Information of

Boulangerie Pâtisserie Delmora

Bakery, Cafe, Meal Takeaway, Restaurant, Food, Store in Provence-Alpes-Côte d'Azur

39 Avenue de la Californie, 06200 Nice, France

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Time zone: Europe/Monaco

Latitude: 43° 41' 24.5764" N
Longitude: 7° 14' 32.6958" E

4.40

+33 4 93 86 48 88

Boulangerie Pâtisserie Delmora, Provence-Alpes-Côte d'Azur

Boulangerie Pâtisserie Delmora is a Bakery, Cafe, Meal Takeaway, Restaurant, Food, Store is located in Nice, Provence-Alpes-Côte d'Azur. The address of Boulangerie Pâtisserie Delmora is 39 Avenue de la Californie, 06200 Nice, France. If you need service, you can contact them via the website or phone, the phone number is +33 4 93 86 48 88.

The latitude of Boulangerie Pâtisserie Delmora is 43.6901601, and the longitude is 7.2424155. Boulangerie Pâtisserie Delmora is located in Nice, with the gps coordinates of 43° 41' 24.5764" N and 7° 14' 32.6958" E.

The time zone of the place is Europe/Monaco. If you have any questions, please leave a comment.

Bakery , Cafe , Meal Takeaway , Restaurant , Food , Store

Hours
Monday: 6:00 AM – 11:00 PM
Tuesday: 6:00 AM – 11:00 PM
Wednesday: 6:00 AM – 11:00 PM
Thursday: 6:00 AM – 11:00 PM
Friday: 6:00 AM – 11:00 PM
Saturday: 6:00 AM – 11:00 PM
Sunday: 6:00 AM – 11:00 PM
Latitude43.6901601Longitude7.2424155
Postal code06200DMS Lat43° 41' 24.5764" N
DMS Lng7° 14' 32.6958" EGeoHASHspv0sc9c8s0kt
UTM Zone32TUTM(E)358354.93471035414
UTM(N)4838961.475156318Time zoneEurope/Monaco
CountryFranceProvinceProvence-Alpes-Côte d'Azur
Recommended Reviews
*** (10/07/2017 18:41)
Accueil sympathique . Choix cool . Pain très bon.

*** (04/03/2014 06:21)
UN VRAIMENT DELICE

*** (23/07/2017 05:29)
super pâtisserie et les fricassées sont à tomber

*** (02/08/2017 18:13)
Le patron est charmant, ses associées un peu moins. Les sandwichs et les pâtisseries sont délicieuses

*** (04/06/2017 22:02)
Très bon accueil, un très large choix de pâtisseries. Une terrasse et du bon café.

*** (23/02/2016 00:13)
Magnifique!! Beautiful selection. Spoilt for choice
We selected a wonderful slice of egg custard which would have choked a New Brighton donkey! The size of it. Plus a caramel, round dumpling offering, topped with a profiterole. Inside was the surprise of a huge amount of chocolate mousse type, ganache offering. Mmmmm.....
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