Hôtel Restaurant Le Pain de Sucre, Auvergne-Rhône-Alpes
Hôtel Restaurant Le Pain de Sucre é um Hotel está localizado no Monistrol-d'Allier, Auvergne-Rhône-Alpes. O endereço Hôtel Restaurant Le Pain de Sucre é Le Vivier, 43580 Monistrol-d'Allier, France. Se você precisar de serviço, você pode contatá-los através do site ou telefone, o número de telefone é +33 4 71 57 24 50.
A latitude do Hôtel Restaurant Le Pain de Sucre é 44.9691505, e a longitude é 3.6479606. Hôtel Restaurant Le Pain de Sucre está localizado no Monistrol-d'Allier, com as coordenadas gps do 44° 58' 8.9418" N and 3° 38' 52.6582" E.
O fuso horário do lugar é Europe/Paris, o site é http://www.hotel-restaurant-monistrol.com/FR/paindesucre_accueil_02.awp. Se você tiver alguma dúvida, por favor deixe um comentário.
Hotel
| Latitude | 44.9691505 | Longitude | 3.6479606 |
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| Código postal | 43580 | DMS Lat | 44° 58' 8.9418" N |
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| DMS Lng | 3° 38' 52.6582" E | GeoHASH | spfxg42k79hxd |
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| UTM Zone | 31T | UTM(E) | 551096.6068649207 |
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| UTM(N) | 4979727.617860994 | Fuso horário | Europe/Paris |
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| País | France | Província | Auvergne-Rhône-Alpes |
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*** (16/07/2015 01:33)
Superb food and friendly staff. Peter the owner picked us up on the El Camino trail and dropped us off again the next morning. Great place to stay a couple of nights whilst doing the trail.
Be sure and try the cream brulee!!!.
*** (03/05/2017 23:20)
Excellente cuisine et service au top ;)
*** (09/05/2016 19:19)
Friendly English chap who makes excellent pizzas. Lovely area, nice little town. No cell service, though, so you might want to plan ahead...
*** (30/07/2017 16:28)
We had lunch in the restaurant. The food was very tasty. In particular the salad dressing was lovely with a strong lemon flavor, without being to sour. The meat was tuff, although that is often the case in France.
We did think the food was overpriced, still enjoyed our meal.
*** (29/08/2017 01:36)
Gorgeous location, good prices.
*** (13/05/2017 19:41)
Pizza excellente. Accueil chaleureux Je recommande. Absolument
*** (22/08/2016 21:12)
Peter, the English owner, provided great service. If he hadn't introduced himself, my father and I would have been stranded without accomodations. His van service, to hike the Way of St. James bag free, was invaluable to my father. He picked us up and brought us back to the hotel each night. The room could have been nicer, but the food was impressive.